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Healthy Cinnamon Oatmeal Raisin Cookies

Healthy Cinnamon Oatmeal Raisin Cookies are simply the chewiest cookies ever. The soft cookie base is made with sweet, hearty oats, and baked in 12 minutes.
Yield 12 Servings
Prep Time 8 minutes
Cook Time 12 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Author Sabrina Snyder


  • 1/4 cup unsalted butter , room temperature
  • 1/3 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup unsweetened applesauce
  • 1 cup quick-cooking oats
  • 1/2 cup rolled oats
  • 1/4 cup whole wheat flour
  • 3/4 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon Kosher salt
  • 1 cup raisins


  • Preheat oven to 350 degrees and line a baking sheet with parchment paper.
  • In a stand mixer, cream butter and sugar about 2-3 minutes until light and fluffy.
  • Add in the egg, vanilla, and applesauce in the stand mixer on the lowest speed setting until just combined.
  • Add quick oats, rolled oats, whole wheat flour, baking soda, cinnamon, and salt to a mixing bowl and stir until just combined.
  • Add the dry ingredient mixture in small amounts on the lowest speed setting until just combined.
  • Fold in raisins.
  • Roll 1 inch scoops of dough in your hand gently and add to baking sheet.
  • Dip cup into powdered sugar and tap away any excess.
  • Press the cookies slightly to flatten them
  • Bake for 12-14 minutes, until the edges just start to brown.


Calories: 149kcal | Carbohydrates: 25g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 26mg | Sodium: 176mg | Potassium: 161mg | Fiber: 2g | Sugar: 7g | Vitamin A: 144IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg
Keyword: Healthy Cinnamon Oatmeal Raisin Cookies