Ingredients
- 1/4 cup vegetable oil or olive oil
- 1/2 cup light brown sugar , packed (or maple syrup)
- 2 large eggs
- 1/2 cup applesauce
- 2 teaspoons vanilla extract
- 1 cup zucchini , grated and squeezed dry (you can use up to 1 1/2 cups)
- 1 3/4 cups whole wheat flour
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
Instructions
- Preheat oven to 325 degrees and spray a 9x5 loaf pan with baking spray.
- Whisk together the oil, brown sugar, eggs, applesauce, vanilla and zucchini until well combined.
- Sift together the whole wheat flour, baking soda, cinnamon, salt and nutmeg.
- Whisk together the flour mixture into the wet mixture until just combined.
- Pour into loaf pan and bake for 60-65 minutes.
Nutrition
Calories: 185kcal | Carbohydrates: 28g | Protein: 4g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 37mg | Sodium: 245mg | Potassium: 146mg | Fiber: 3g | Sugar: 12g | Vitamin A: 80IU | Vitamin C: 2.3mg | Calcium: 25mg | Iron: 1.1mg
