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+ servings
Cooking Made Healthy

Healthy Macaroni Salad

Healthy Macaroni Salad is an easy, classic, creamy side dish that's perfect for Summer! Made with yellow onion, celery, macaroni pasta, and Greek Yogurt.
Yield 12 Servings
Prep Time 15 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Author Sabrina Snyder
Healthy Macaroni Salad in bowl

Ingredients
 

  • 1 pound elbow macaroni
  • 1 cup 2% greek yogurt
  • 1 cup light mayonnaise
  • 1/4 cup white vinegar
  • 1/3 cup sugar
  • 3 tablespoons yellow mustard
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1/2 yellow onion , minced
  • 2 stalks celery , chopped

Instructions

  • Boil macaroni one minute shy of directions on the box, then drain and rinse.
  • In a large bowl combine mayonnaise, vinegar, sugar, mustard, salt and pepper, stirring well.
  • Add in the onion, celery and pasta and toss to combine.
  • Refrigerate at least 2 hours, but preferably overnight.

Nutrition

Calories: 226kcal | Carbohydrates: 37g | Protein: 7g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 386mg | Potassium: 102mg | Fiber: 1g | Sugar: 8g | Vitamin A: 25IU | Vitamin C: 0.3mg | Calcium: 34mg | Iron: 0.6mg
Keyword: Healthy Macaroni Salad