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Healthy Macaroni Salad
Healthy Macaroni Salad is an easy, classic, creamy side dish that's perfect for Summer! Made with yellow onion, celery, macaroni pasta, and Greek Yogurt.
Course
Side Dish
Cuisine
American
Keyword
Healthy Macaroni Salad
Prep Time
15
minutes
Total Time
15
minutes
Servings
12
Servings
Calories
226
kcal
Author
Sabrina
Ingredients
1
pound
elbow macaroni
1
cup
2% greek yogurt
1
cup
light mayonnaise
1/4
cup
white vinegar
1/3
cup
sugar
3
tablespoons
yellow mustard
1
teaspoon
kosher salt
1/2
teaspoon
coarse ground black pepper
1/2
yellow onion
, minced
2
stalks celery
, chopped
US Customary
-
Metric
Instructions
Boil macaroni one minute shy of directions on the box, then drain and rinse.
In a large bowl combine mayonnaise, vinegar, sugar, mustard, salt and pepper, stirring well.
Add in the onion, celery and pasta and toss to combine.
Refrigerate at least
2 hours
, but preferably overnight.
Nutrition Facts
Healthy Macaroni Salad
Amount Per Serving
Calories
226
Calories from Fat 45
% Daily Value*
Fat
5g
8%
Saturated Fat 1g
5%
Cholesterol
4mg
1%
Sodium
386mg
16%
Potassium
102mg
3%
Carbohydrates
37g
12%
Fiber 1g
4%
Sugar 8g
9%
Protein
7g
14%
Vitamin A
25IU
1%
Vitamin C
0.3mg
0%
Calcium
34mg
3%
Iron
0.6mg
3%
* Percent Daily Values are based on a 2000 calorie diet.