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+ servings

Tequila Strawberries

Tequila Strawberries are made with just a bit of sugar, salt and tequila that make the the perfect adult dessert topping, summer drink accessory or brunch cocktail garnish.
Yield 8 servings
Prep Time 30 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Author Sabrina Snyder


  • 2 pounds strawberries
  • 1/4 cup sugar
  • 1/2 teaspoons kosher salt
  • 2 tablespoons tequila
  • 1 lime , juiced and zested


  • Trim strawberries and cut them in half.
  • In a large bowl add the strawberries, sugar, salt, tequila, lime juice and zest together.
  • Let sit for 20 minutes before serving.


Calories: 72kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 147mg | Potassium: 182mg | Fiber: 3g | Sugar: 12g | Vitamin A: 15IU | Vitamin C: 69.1mg | Calcium: 21mg | Iron: 0.5mg
Keyword: Tequila Strawberries