Ingredients
- 3 large bananas , ripe
- 3 cups rolled oats
- 2 teaspoons vanilla extract
Instructions
- Preheat oven to 350 degrees.
- Mash the bananas in a mixing bowl. Mix the oats and vanilla extract into the banana.
- Scoop the dough onto a greased cookie sheet in rounded tablespoons.
- Bake in the oven for 8-10 minutes. Allow cookies to cool before serving.
Nutrition
Calories: 54kcal | Carbohydrates: 11g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 98mg | Fiber: 1g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 1.5mg | Calcium: 6mg | Iron: 0.5mg
