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+ servings

Watermelon Cucumber Feta Salad

Watermelon Cucumber Feta Salad is a healthy and fresh summer salad option that's refreshing, sweet and salty with just 10 minutes of prep, the perfect summer side dish.
Yield 8 servings
Prep Time 15 minutes
Total Time 15 minutes
Course Salad, Side Dish
Cuisine American


  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon kosher salt
  • 5 cups watermelon cut into 1" chunks
  • 2 cucumbers peeled and cut into 1" chunks
  • 1/4 cup red onion minced
  • 2 tablespoons mint chopped
  • 1/2 cup feta cheese crumbled


  • Add the olive oil, red wine vinegar and salt to a large bowl and whisk it together well.
  • Add in the watermelon, cucumber, onion and mint and carefully toss together.
  • Add the feta, toss gently to mix in the feta just slightly and serve.


Calories: 112kcal | Carbohydrates: 10g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 253mg | Potassium: 229mg | Fiber: 1g | Sugar: 8g | Vitamin A: 685IU | Vitamin C: 10.9mg | Calcium: 66mg | Iron: 0.5mg
Keyword: Cucumber salad, Watermelon salad