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Applesauce Bread

Applesauce Bread is rich and delicious while still being healthy and full of fiber! Done in 55 minutes, ready to eat in 75 minutes.
Course Dessert
Cuisine American
Keyword Applesauce Bread
Prep Time 20 minutes
Cook Time 55 minutes
Total Time 1 hour 15 minutes
Servings 10 servings
Calories 195 kcal

Ingredients

  • 1 apple , peeled and diced
  • 1/2 teaspoon cinnamon
  • 1 1/2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup vegetable oil
  • 1 large egg
  • 2/3 cup brown sugar , packed
  • 1 1/4 cups applesauce
  • 2 teaspoons vanilla extract

Instructions

  1. Preheat the oven to 350 degrees and spray a 9x5 loaf pan with baking spray.
  2. Mix the apples and cinnamon in a large bowl.
  3. In a large bowl whisk together the flour, baking soda, nutmeg and salt.
  4. In a medium bowl whisk together the oil, egg, brown sugar, applesauce and vanilla extract.
  5. Whisk the wet ingredients into the dry ingredients then fold in the apples.
  6. Pour the batter into your prepared loaf pan.
  7. If you'd like to make the design on the top add apple slices on top of your batter in a fun pattern gently.
  8. Bake for 55-60 minutes, then let cool in the pan before removing and slicing.
Nutrition Facts
Applesauce Bread
Amount Per Serving
Calories 195 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 179mg 7%
Potassium 132mg 4%
Total Carbohydrates 33g 11%
Dietary Fiber 2g 8%
Sugars 19g
Protein 3g 6%
Vitamin A 0.8%
Vitamin C 1.4%
Calcium 2.3%
Iron 5.1%
* Percent Daily Values are based on a 2000 calorie diet.